An organic plant based konjac spaghetti shape recipe that requires 2 minutes to prepare once opened. Use as an alternative to regular spaghetti.

Ingredients

Water, Organic Konjac flour, Organic Oat fibre

Allergen Advice

This product contains oat. This product is 100% gluten-free, safe for coeliacs, gluten-sensitive people, and all others who follow a gluten-free diet.

How to Store

Stored in a cool, dry place. Once opened, store in airtight container with clear water for a maximum of two days.