Zenxin Organic Kai Lan 200g features tender leaves and crisp stems with slightly sweet, earthy flavour. Grown organically, it is perfect for stir-fries, steaming, and soups. Kai Lan retains nutrients, colour, and texture during cooking, adding freshness and vibrant green colour to meals. Its mild flavour pairs well with garlic, soy sauce, and light seasonings, making it a versatile, nutrient-rich vegetable for everyday cooking.

• Tender leaves and crisp stems
• Grown organically
• Quick-cooking and versatile
• Rich in vitamins and fibre