SG Farmers Market Cai Xin Singapore 200g delivers crisp stems and tender green leaves with a mild, naturally sweet flavour ideal for stir-fries, soups, steaming, and light sautés. Rich in vitamins, minerals, antioxidants, and dietary fibre, Cai Xin supports healthy and balanced meals. Its versatile taste pairs well with garlic, light sauces, or soy-based seasonings, making it suitable for a variety of Asian and Western dishes. Quick to prepare and cook, SG Farmers Market Cai Xin Singapore 200g retains freshness, texture, and nutrients while adding vibrant colour and wholesome nutrition to everyday home cooking.

• Crisp stems and tender leaves
• Mild, naturally sweet flavour
• Rich in vitamins, minerals, antioxidants, and fibre
• Quick-cooking and versatile