The Laurent Sour Dough Baguette is baked fresh with classic French technique, delivering a crisp crust and light, airy crumb. Naturally fermented for flavour depth, it is ideal for everyday dining, cheese boards or simple sandwiches. Offered as part of our fresh bakery range, this baguette arrives ready to slice and serve, bringing authentic bakery standards directly to your doorstep with ease.

• Authentic sourdough baguette
• Freshly baked texture
• Crisp crust, airy crumb
• Ready to enjoy