Larnaudie Whole Duck Foie Gras represents the pinnacle of foie gras craftsmanship, made from a single whole duck liver and delicately seasoned to preserve its natural character. Its luxurious texture and nuanced flavour offer a refined balance of richness and subtle sweetness.

This whole foie gras is ideal for special occasions, where its purity and elegance can be fully appreciated. Slice gently and serve with lightly toasted bread, fruit preserves or a sprinkle of flaky salt. Its clean finish and velvety mouthfeel reflect meticulous selection and careful preparation. Revered by connoisseurs, this foie gras delivers a truly elevated gourmet experience rooted in French culinary heritage.

• Whole duck foie gras
• Exceptionally smooth texture
• Minimal seasoning for purity
• Ideal for special occasions